More Product Spotlights

Product Spotlights

 

America is going organic

New data from the Organic Trade Association shows that the organic food industry grew to $35.9 billion in 2014. Organic food sales accounted for close to 5% of total U.S. food sales last year. Organic items used to be limited to upscale grocery stores and other niche retailers, but recently, the products have gone mainstream.  READ MORE »

Natural Food Trends Take Off

The Sterling-Rice Group (SRG) recently selected nine natural food trends driving the natural and organic market. The trends illustrate how food and beverage manufacturers are going above and beyond to meet consumer demands in exciting, innovative ways. Kara Nielson, culinary director at SRG, assembled the list by tracking new product introductions, monitoring consumer interests and  READ MORE »

Back to Nature Puts Down Roots in New Product Categories

Back to Nature’s mission has always been to give people flavorful, wholesome foods made with simple ingredients. The company has recently expanded into two new product categories—soup and cereal. This expansion hasn’t changed the company’s mission; it’s just reinforced it. “We know that consumers are always looking for more better-for-you options that are rich in  READ MORE »