Satisfying a Sweet Tooth Without the Guilt July 25th, 2014

Almost everyone has one—that little voice inside his or her head, or in this case, mouth.

The satisfying sweet taste of a candy bar, truffle or anything including chocolate is tough to resist, and Americans are looking at more ways to eat candy without the crash.

Eating products that contain all-natural sweeteners, such as honey, is a great way to beat the craving without feeling the guilt. Another hot trend swaying consumers are smaller bite-sized treats. According to, bite-size treats encourage portion control, and consumers want a big taste in a small package. With that, they can experiment with different flavor varieties and feel satisfied instead of overfilled.

Confectioners innovating with flavor and product size were a hit at the recent Sweets & Snacks Expo in Chicago. Not only is honey an ideal sweetener, but reports that specific combinations with berries and dark chocolate were top trends on the show floor.

One bite-sized bar that blends honey, cherries and dark chocolate is Sanders’ Fine Chocolates Dark Chocolate Cherry Granola Bar. The bars are split into bite-sized pieces and also include coconut and cinnamon.

Another product, Bees & Beans’ candy bars, include local honey, dark chocolate, raspberries and blueberries. All of the company’s products are hand made and packaged in eco-friendly, biodegradable wrappers.

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