Stirs the Soul bars are made with Portland local honey and organic ingredients. Varieties include Honey Dark Chocolate, Honey Rose Chocolate and Honey Forest Chocolate. Bars are 1 oz. each.
Daren Hayes, raw chocolate alchemist, is a graduate of the Oregon Culinary Institute and is a self-taught chocolate maker. He stone-grinds 100% unroasted crillo and trinitario cacao into a paste called “cacao liquor” and combines ingredients to make his bars. His facility is nut-, soy-, gluten-, egg- and dairy-free.